Is this genetically modified grain healthy or has science created a global toxicity
effecting the human population?
Read Dr. Grisanti’s free article by clicking here Your Medical Detective
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Pineapple contains compounds that reduce oxidative stress and inflammation, both of which are linked to cancer. One of these compounds is the enzyme bromelain, which may stimulate cell death in certain cancer cells and aid white blood cell function. Oh my wellthy!
Functional Medicine University 
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